Autumny breeze

Its getting more n more autumn like each day and i must say, i m really enjoying the autumn breeze everyday. A bit dry, but the air is nice and crisp...
Needless to say, autumn food is very Aki too! chetnuts, sweet potatoes, mushrooms, salmon, eggplant... my mum would probably picture me in her head rightaway if i mention these foods...

Anyway,

Bento

Baked salmon with breadcrumb coating, sauteed bamboo shoots from dinner last nite.

元気ご膳

Genki Dinner

クリーミーきのこのポテトみそシチュー

Creamy mushroom and potato miso stew

なすの味噌田楽

Baked eggplant with miso spread

梅胡麻わかめサラダ
Sauteed wakame salad with home made plum and sesame sauce